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Posted Date: 5/5/2014

GardenSmart: Eat What You Grow | May 13th, 7:00 pm

There is nothing more satisfying than eating food from your own garden.  This hands-on workshop will cover topics such as:  crop rotation, seeds vs. starts, soil fertility, plant succession, transplanting seedlings, watering/irrigation and the best crops for your garden.
About our speaker:  Lori Caldwell is an Alameda County Master Composter, avid edible gardener and Bay-Friendly Qualified Landscape Professional. She has been happily teaching sustainable gardening classes all over the Bay Area since 2007.  Her mission is to connect people to the soil and all that it provides.

Registration recommended. Click here to register.